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It's a tough time of year to think about the planet's food supply, but it's also a time to reflect on what we can do to make it a better place, writes Andrew Revkin in the New York Times.
In his piece for Thanksgiving, Revkin writes that "most days we experience a growing sense of optimism as opportunities to have a meaningful impact abound," especially in agriculture, which is responsible for more than 10% of greenhouse gas emissions in the US.
Advances in technology, like gene editing and artificial intelligence, are making it possible to grow crops that can yield far more while using far fewer natural resources.
"Because of the groundbreaking technologies being developed now, they'll be able to adapt and continue nourishing people while preserving the planet," Revkin writes.
"That's because some of the latest, most promising innovations in agriculture directly tackle this need. Read the Entire Article
Selected Grant News Headlines
A customized collection of grant news from foundations and the federal government from around the Web.
Bryant University in Rhode Island will bestow an honorary degree on one of Africa's most prominent philanthropists during its May Commencement ceremony, the Providence Journal reports. Tsitsi...more
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If a $194,197 grant from the National Science Foundation isn't enough to convince you to grow your own food, you're not the only one. An Indiana company has been awarded $9,993 from the second...more
Gov. Janet Mills has announced $5 million in grants to help communities in Maine protect themselves from the effects of climate change. The grants, awarded through the Community Resilience...more
"Climate change is real, and it's going to get worse before it gets better." That's the message from Charles Fletcher, newly appointed special adviser on climate change and resilience for Hawaii,...more
Marfaa Naseem is a 22-year-old student of Pakistan's Quaid-i-Azam University, and she's used a US grant to set up a rainwater harvesting and hydroponic farm on her rooftop. The idea came to her...more
The Ukrainian city of Rivne is trying to become the first city in the world to be carbon neutral by 2030, the Guardian reports. According to the Telegraph, Ukraine has been grappling with a lack...more
The UN will hold its first-ever forum on science, technology, and innovation for sustainable development in May, with the goal of harnessing the "power of science, technology, and innovation to...more
With the world's ever-growing population and ever-changing eating habits, the world's food supply is in real danger of running out of food, according to a new report from the UN Food and Agriculture...more
Climate change isn't just bad for humans, it's bad for our mental health as well, according to a new report from Imperial College London. The study, published in the Proceedings of the National...more
Social Entrepreneurship
Spotlight
Influencing Social Good Through Retail
When Hannah Davis traveled to China to teach English, she noticed how Chinese workers and farmers were often sporting olive green army-style shoes. Those shoes served as her inspiration to create her own social enterprise, Bangs Shoes.
